Sunday Spaces, a lifestyle section published once a month in The Kansas City Star, will return this Sunday, July 2. This month’s edition will include a number of features on home decor, fashion, food, drinks and more from the editors of Kansas City Spaces magazine. Here’s a look at what you can expect in Sunday’s issue:
Contributing writer Stephanie Jacob kicks of the July Dressing section with an overview of the best chinos to buy this season. From bright summer shades to more fitted styles, you’ll get all the details on where to buy the latest options for the men in your life.
Chef Mano Rafael, co-owner of Le Fou Frog in the City Market, gives readers a delicious way to celebrate Bastille Day with his recipe for Tuna Tartare in the Cooking section. On the same page, contributing writer Judith Fertig offers ideas for make-ahead dishes for hot summer days.
This month, Tom Strongman reviews the Jeep Compass Trailhawk, a model that’s been updated with off-road capabilities.
In the Wedding section, see how a couple who met in Kansas City celebrated their nuptials in a ceremony and reception infused with personal details at Fresh Air Farm. The rustic and handmade elements are sure to leave you inspired.
The Drinking section features a recipe for a classic gin cocktail with an unexpected ingredient from Leslie Goellner, proprietor of The Antler Room. Contributing writer Cody Hogan also shares his picks for the best rieslings to pair with bold flavors and spicy summer foods in the same section.
The Greensman owner Kristopher Dabner gives readers the details on his current design obsession, and contributing writer Brooke McGrath rounds up the best blush pink accessories in the Decorating section. And last but certainly not least, learn how you can emulate a stylish, restful bedroom by interior designer David Jimenez.
To see the full version of Sunday Spaces, pick up a copy of The Kansas City Star July 2 or go to spaceskc.com.
Sunday Spaces is published the first Sunday of each month in The Kansas City Star.